Friday, June 17, 2005
The next level of the flavorful and colorful Il Gianfornaio bread - a good loaf and - tada! Rolls! The rolls by the way, are delicious - you get all 4 flavors at each bite. This set is made from beets, tomatoes, spinach, and corn. I think I like this combination very well. I made the corn bread portion because I couldn't find any parsnips.
