Sunday, November 09, 2003
Nordic Ware has a line of specialty bundt forms we've been drooling over in the catalogs - at around $30-$40 each. So, we limited it to drooling.
Then, I stumble across two of the patterns on sale at a local store, the Bavarian and Star paterns - for $14!!!
I buy them.
How could I not?
Until the bakery opens, I can use them for parties, and after the bakery opens, along with my hundreds of cookie cutters and molds, they will become part of the bakery equipment.
Naturally, I tested the Star bundt mold out right away, using a lemon cheese pound cake recipe. I used a cinnamon glaze and the cake is deliciously yummy. I'll take the leftovers to work tomorrow and get an opinion there.